Food Industry

What is Cloud Computing?

Cloud computing allows small businesses to save on expensive hardware, software, and maintenance costs. There is no one right answer, however, many businesses can benefit from cloud computing.

Read the full testimonial

Posted in ERP, FAQ, Food Industry, MS Dynamics NAV on Tuesday, March 16th, 2010 | No Comments »

BASM and Sage Pro Provide Bernatelloâ€™s a Recipe for Success

Founded in 1981, Bernatello’s got its start as a local tavern where pizzas were sold to area patrons.Â As its popularity increased, they began selling branded pizzas to local retail establishments.Â In â€™82 the tavern was sold and a manufacturing plant was started with a manual production line of eight employees applying ingredients by hand.Â Making 500 pizzas was considered a good day.Â As demand grew so did their production, distribution, and product lines.

Today, their Maple Lake, Minnesota plant runs four shifts, five days a week, employing over 165 people and the capabilities to produce 100,000 pizzas per day for millions of pizza lovers throughout the Midwest.Â The small family business has grown into an industry success story!

Posted in Business Intelligence, Client Testimonials, ERP, Food Industry on Wednesday, February 24th, 2010 | No Comments »

FDA Requires Faster Food Safety Reporting

Adapted from the original article, FDA Requires Faster Food Safety Reporting, by Matthew Perrone, AP Business Writer – September 9, 2009

The Food and Drug Administration now requires faster food safety reporting.Â Food makers must alert government officials of potentially contaminated products within 24 hours under a new rule designed to help federal regulators spot food safety issues sooner. The FDA unveiled a new electronic database that manufacturers must use to notify the

Posted in Articles, Food Industry, News on Monday, November 16th, 2009 | No Comments »

Executive Briefing: Six Concrete Steps to Increase and Protect Your Profits in the Food and Beverage Sector

We invite you to join us for a unique opportunity to hear industry expert, Michael Lammi, present an Executive Briefing on “Six Concrete Steps to Increasing and Protecting your Profits in the Food Manufacturing Sector (even in Down Times)”. Michael will cover these six areas of consideration:

1.Â Foods Greatest Growth Potential – How You can Participate

Demographics: Baby Boomers are still the greatest potential market. You can find new customers in your existing markets.
Four major food categories with potential. Can you expand your market reach

Tags: food manufacturing, Frozen Food Manufacturing, In store delivery, increase profits | Posted in Events, Food Industry on Tuesday, June 9th, 2009 | No Comments »